Vietnamese food any day : simple recipes for true, fresh flavors
(Book)

Book Cover
Average Rating
Contributors
Pick, Aubrie photographer.
Published
California : Ten Speed Press, [2019].
ISBN
9780399580352, 0399580352
Status
Forest Park Public Library - Stacks
641.5959 NGU
1 available

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Copies

LocationCall NumberStatus
Forest Park Public Library - Stacks641.5959 NGUOn Shelf
LocationCall NumberStatus
Addison Public Library - 2nd Floor - Adult Books641.59597 NGUOn Shelf
Bensenville Community Public Library District - Nonfiction641.59597 NGUOn Shelf
Berwyn Public Library - StacksCOOKING WORLD VIETNAMESEOn Shelf
Bloomingdale Public Library - Nonfiction641.59597 NGUOn Shelf
Broadview Public Library District - Stacks641.59597 NGUOn Shelf
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More Details

Published
California : Ten Speed Press, [2019].
Format
Book
Physical Desc
233 pages : illustrations (chiefly color) ; 24 cm
Language
English
ISBN
9780399580352, 0399580352

Notes

General Note
Includes index.
Description
Collects accessible, easy recipes for Vietnamese food, including such options as honey-glazed pork riblets, curry-scented grilled beef lettuce wraps, turmeric coconut rice, crispy lemongrass salmon, and orange-rum flan.

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Citations

APA Citation, 7th Edition (style guide)

Nguyen, A. Q., & Pick, A. (2019). Vietnamese food any day: simple recipes for true, fresh flavors (First edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Nguyen, Andrea Quynhgiao and Aubrie Pick. 2019. Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Nguyen, Andrea Quynhgiao and Aubrie Pick. Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors Ten Speed Press, 2019.

MLA Citation, 9th Edition (style guide)

Nguyen, Andrea Quynhgiao, and Aubrie Pick. Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors First edition., Ten Speed Press, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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