Great tastes : cooking (and eating) from morning to midnight
(Book)
Author
Contributors
Published
New York : Clarkson Potter/Publishers, [2018].
ISBN
9780553496376, 0553496379
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Downers Grove Public Library - 2nd Floor - Adult | 641 *GENERAL KOS | On Shelf |
| Oak Park Public Library Main Branch - 3rd Floor | 641.5 KOS | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter/Publishers, [2018].
Format
Book
Physical Desc
223 pages : illustrations (chiefly color) ; 25 cm
Language
English
ISBN
9780553496376, 0553496379
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Kosann, D., Kosann, L., & Pick, A. (2018). Great tastes: cooking (and eating) from morning to midnight (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kosann, Danielle, Laura, Kosann and Aubrie Pick. 2018. Great Tastes: Cooking (and Eating) From Morning to Midnight. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kosann, Danielle, Laura, Kosann and Aubrie Pick. Great Tastes: Cooking (and Eating) From Morning to Midnight Clarkson Potter/Publishers, 2018.
MLA Citation, 9th Edition (style guide)Kosann, Danielle,, Laura Kosann, and Aubrie Pick. Great Tastes: Cooking (and Eating) From Morning to Midnight First edition., Clarkson Potter/Publishers, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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